Stain Remover Powder 1kg

$69.00

Our powerful universal stain remover with oxygen bleach and a multi-enzyme system for whites and colorfast laundry restores greying clothes to their original brightness.

Thanks to its anti-pilling effect, it is extremely gentle on fibers and works even at 30°C. It is suitable as a laundry booster, for pre-treating stains, and for soaking laundry.

  • Powerful against the most stubborn stains thanks to oxygen bleach and a multi-enzyme system
  • Prevents greying of laundry and restores greying clothes to their original bright white
  • Gentle on fibers thanks to the anti-pilling effect

For a life in harmony with nature:

  • 95% natural ingredients from renewable raw materials
  • 100% vegan formula free from microplastics
  • Effective even at low washing temperatures

Multi-Enzyme System:

  • Amylase breaks down starch: potatoes, pasta, rice, sauces, etc.
  • Protease breaks down protein: milk, blood, eggs, meat, cocoa, etc.
  • Mannanase breaks down mannans: tomato sauce, ice cream, salad dressing, etc.
  • Pectinase breaks down pectins: fruits, jam, fruit juices, etc.
  • Cellulase removes split fibers, preventing fiber knots and preserving color strength.
How To Use

As a laundry booster:
Add 20-30 ml of stain powder to the detergent compartment. Can be combined with Saponella Full and Color Detergent.

For pre-treating stains:
Mix 5-10 ml of stain powder with about 30 ml of water and gently rub it onto the stain. Let it sit for 5-10 minutes. Wash with Saponella Full or Color Detergent in the washing machine.

For soaking laundry:
Add 20 ml of stain powder to 5 liters of warm water. Soak laundry for 2-3 hours.

Where To Use

It is suitable as a laundry booster, for pre-treating stains, and for soaking laundry.

How Does It Work

Multi-Enzyme System:

Amylase breaks down starch: potatoes, pasta, rice, sauces, etc.

Protease breaks down protein: milk, blood, eggs, meat, cocoa, etc.

Mannanase breaks down mannans: tomato sauce, ice cream, salad dressing, etc.

Pectinase breaks down pectins: fruits, jam, fruit juices, etc.

Cellulase removes split fibers, preventing fiber knots and preserving color strength.

What Is It Made Of

Ingredients:
Sodium carbonate peroxide, sodium carbonate, sodium chloride, TAED, laureth-7, protease, amylase, mannanase, pectinase, cellulase.

Why Is It Eco-Friendly

95% of the ingredients are of natural origin, derived from renewable resources (e.g., sugar surfactants).
Free from potentially harmful ingredients such as mineral oils, fragrances, colorants, and preservatives.
100% vegan formula, free of microplastics.
100% recyclable paper bag.